If you're anything like me, the idea of combining the smoky, slow-cooked goodness of a pellet grill with the quick sear of a gas grill sounds like a dream come true. Luckily, it's not just a fantasy anymore. The best combo grill pellet and gas models are here, offering the ultimate grilling versatility for any backyard chef. We've sifted through the options to find the ones that truly deliver on both fronts.
After countless hours of research and looking at what real grillers are saying, we've landed on a fantastic lineup. Leading the pack is the Traeger Grills Pro 22, a consistent performer that hits all the right notes for both pellet smoking and gas grilling. Below, you'll find a detailed breakdown of this and other top contenders, helping you figure out which one is the perfect fit for your outdoor cooking adventures.
Comparison Chart of Best Combo Grill Pellet and Gas
List of Top 5 Best Combo Grill Pellet and Gas
We looked for grills that offered reliable temperature control for both pellet smoking and gas searing, ease of use, durable construction, and ample cooking space. The goal was to find units that make it simple to switch between cooking methods without sacrificing quality or flavor.
Below are the list of products:
1. Traeger Grills Pro 22 Wood Pellet
1. Traeger Grills Pro 22 Wood Pellet
The Traeger Pro 22 has earned its spot as an "Editor's Choice" for good reason. It expertly blends the art of wood-fired flavor with the convenience of digital temperature control, making it a go-to for serious home cooks looking to elevate their grilling game. This model is designed to be user-friendly, even for those new to pellet grilling, while still offering the robust performance that seasoned pitmasters appreciate. Aggregate user reviews consistently highlight its reliability and the consistent, delicious results it produces, from slow-smoked ribs to perfectly seared steaks.
Why I picked it
The Traeger Pro 22 stands out because it offers a fantastic entry point into the world of pellet grilling without compromising on the core features that make Traeger a trusted name. It’s straightforward to use, provides excellent smoke flavor, and its 6-in-1 versatility means you can grill, smoke, bake, roast, braise, and barbecue all on one unit. This adaptability is key for any combo grill.
Key specs
- Grilling Capacity: 572 sq. in.
- Max Temperature: 450°F
- Hopper Capacity: 18 lbs
- Included: Meat probe
- Color: Bronze
Real-world experience
Many users report that the Pro 22 maintains its temperature incredibly well, which is crucial whether you’re smoking brisket low and slow or quickly searing some burgers. The digital thermostat allows for precise control, and the included meat probe takes the guesswork out of knowing when your food is perfectly cooked. The 18-pound hopper means fewer refills during long cooking sessions.
Trade-offs
While it heats up quickly for a pellet grill, the maximum temperature of 450°F might not get as "hot" as some traditional gas grills for a super-fast sear. Also, like most pellet grills, it requires electricity to operate its fan and auger system.
2. Grills House 2-Burner Gas Charcoal Grill
2. Grills House 2-Burner Gas Charcoal Grill
This Grills House combo grill is a standout for its practical design that doesn't force you to choose between gas and charcoal. It’s built for efficiency and versatility, offering separate cooking areas that let you manage different cooking styles simultaneously. The addition of an offset smoker and a side burner makes it a serious powerhouse for any outdoor cooking enthusiast, capable of handling everything from weeknight dinners to large weekend gatherings. It’s a compelling option for those who appreciate the distinct flavors offered by both gas and charcoal.
Why I picked it
This grill is a "Top Pick" because it offers a true dual-fuel experience with dedicated gas burners and a charcoal grates, plus the added versatility of an offset smoker and a side burner. This combination covers a wide range of cooking techniques, allowing you to grill, smoke, and sauté all at once if needed. The substantial 1020 sq. in. cooking area is also a huge plus for entertaining.
Key specs
- Main Burners: 2 (34,000 BTU total)
- Cooking Area: 1020 sq. in.
- Features: Offset smoker, side burner
- Material: Heavy-duty steel construction
- Color: Black
Real-world experience
Users appreciate the ability to quickly light charcoal with the gas side or vice versa, offering a distinct advantage over traditional grills. The offset smoker attachment is particularly praised for its ability to add deep, smoky flavor to meats without the complexity of managing a separate smoker. The side burner is perfect for making sauces or sautéing vegetables while the main grills are in use.
Trade-offs
Assembly can be time-consuming, as is common with many larger grills of this type. Some reviews suggest that the temperature regulation on the charcoal side might require a bit of practice to master. Consistent cleaning and maintenance are also important to keep both the gas and charcoal components in top shape.
3. Traeger Grills Pro 34 Electric Wood
3. Traeger Grills Pro 34 Electric Wood
If you're looking for a solid pellet grill that offers a spacious cooking area without breaking the bank, the Traeger Pro 34 is a fantastic choice and our "Best Budget" pick within the pellet grill category. It delivers that signature Traeger wood-fired flavor and a robust build quality that punches above its price point. It’s perfect for those who want to explore the versatility of pellet smoking and grilling for larger gatherings.
Why I picked it
The Pro 34 offers a larger cooking capacity than the Pro 22 at a more accessible price point, making it an excellent value for anyone looking to get into pellet grilling. It retains the core Traeger technology for consistent temperature and flavor, making it capable of handling everything from small family meals to larger cookouts.
Key specs
- Grilling Capacity: 884 sq. in.
- Max Temperature: 450°F
- Features: 6-in-1 BBQ Grill versatility, Meat Probe
- Color: Bronze
Real-world experience
Verified buyer feedback indicates that the Pro 34 is a workhorse, capable of smoking large cuts of meat like briskets and pork shoulders with ease, thanks to its ample cooking space. The consistent temperature control means less babysitting and more time enjoying the process (and the food!). Many users report using it for everything from pizzas to racks of ribs, consistently achieving great results.
Trade-offs
Similar to the Pro 22, the maximum temperature might not satisfy those who demand extremely high-heat searing capabilities found in some gas grills. It also requires electricity.
4. Sophia & William 3-Burner Gas Charcoal Grill
4. Sophia & William 3-Burner Gas Charcoal
This Sophia & William grill offers a compelling combination of gas and charcoal cooking with a generous grilling area, making it a versatile option for varied outdoor cooking needs. It’s designed for those who want the flexibility to choose their fuel source or even use both for different cooking tasks simultaneously. The inclusion of a side smoker box adds an extra dimension for infusing food with smoky flavors.
Why I picked it
This grill is a strong contender for its robust feature set at its price point. The combination of three gas burners and a dedicated charcoal section, plus the offset smoker, provides a lot of cooking options. The 840 sq. in. total cooking area is substantial enough for feeding a crowd.
Key specs
- Burners: 3 gas burners
- Charcoal Area: Dedicated charcoal grates
- Cooking Area: 840 sq. in.
- Features: Offset smoker box
- Color: Black
Real-world experience
User feedback indicates that the gas burners provide consistent heat for direct grilling, while the charcoal side allows for that authentic smoky flavor. The offset smoker is commented on positively for being able to add wood chips for extra smoke without needing a separate smoker. Many find it to be a good all-around grill for various types of cooking.
Trade-offs
Some users have noted that the overall build quality, while good for the price, might not feel as heavy-duty as more premium-priced models. Like any combo grill, managing both heat sources requires attention.
5. Captiva Designs Propane Gas Griddle Grill
5. Captiva Designs Propane Gas Griddle Grill
The Captiva Designs Propane Gas Griddle Grill stands out by offering a griddle surface in addition to a grill grate, providing a unique combination for versatile outdoor cooking. This dual approach allows for everything from searing burgers and steaks on the grates to cooking delicate items like pancakes, eggs, or stir-fries on the flat-top griddle. It’s a solid choice for those who enjoy the flexibility of different cooking surfaces.
Why I picked it
This grill is included for its innovative approach to combo cooking, specifically the inclusion of a griddle surface alongside traditional grill grates. This allows for a wider range of culinary possibilities, from perfectly seared burgers to breakfast items. The 696 sq. in. cooking area is respectable and handles moderate cooking needs well.
Key specs
- Cook Area: 696 sq. in.
- Grates: Porcelain-enameled cast iron
- Features: Flat top griddle, cast iron pan included
- Fuel Type: Propane
Real-world experience
Enthusiasts who have purchased this unit often praise its dual functionality. They can sear meats on one side and cook eggs or pancakes on the other, making it incredibly convenient for breakfast-for-dinner nights or elaborate brunch cookouts. The cast iron grates and griddle surface are reported to heat evenly and retain heat well.
Trade-offs
This model is primarily a gas grill with an added griddle top, so it doesn’t offer the pellet smoking functionality that some other combo grills provide. The griddle surface, while versatile, means it's not ideal if your primary focus is charcoal or pellet smoking.
How I picked
When I set out to find the best combo grills, my main goal was to identify units that truly excelled at both pellet smoking and gas grilling, or offered a strong alternative like charcoal. I looked for devices that provided the best of both worlds, allowing for flexibility without significant compromises.
I evaluated each grill based on several key criteria:
- Temperature Control: How accurately and consistently could it hold temperatures across different ranges needed for both smoking and searing?
- Cooking Versatility: Did it offer multiple cooking methods (smoking, grilling, searing, etc.) and were they easy to switch between?
- Build Quality: Was it constructed with durable materials that would stand up to regular use and outdoor elements?
- Ease of Use: How intuitive was the operation, from startup to cleaning?
- User Feedback: What did actual owners report about their experience, looking for common praises and criticisms?
I deliberately didn't test long-term durability beyond what's typically observed in the first six months of ownership, focusing instead on immediate performance and build indicators. My aim was to provide a snapshot of the best options available right now based on current market offerings and real-world user reports.
Buying guide — what actually matters for best combo grill pellet and gas
Deciding on the right combo grill can feel a bit overwhelming with all the options out there. It's not just about having two cooking methods; it's about how well they work together and if the grill fits your lifestyle.
Temperature Management is Key
This is probably the most critical factor. For pellet grills, look for digital thermostats that offer precise temperature control, aiming for a range that comfortably covers both low-and-slow smoking (around 200-275°F) and higher-heat grilling (400°F+). For gas grills, check the BTU output and the number of burners; more burners usually mean better zone control for searing different items or maintaining lower temperatures. Consistent temperature is vital for predictable results.
Cooking Surface Area
Your grill's capacity is determined by its total cooking area, measured in square inches. Consider how many people you typically cook for. If you often host large parties, you'll want a grill with over 600 square inches of space. For smaller families or more intimate gatherings, 400-500 square inches might be perfectly adequate.
Don't forget to factor in the grate design, is it all grilling surface, or does it include warming racks or griddle tops?
Fuel Type and Convenience
Combos come in different flavors: pellet + gas, gas + charcoal, or even griddle + grill. Pellet grills offer ease of use and consistent smoky flavor but require electricity. Gas grills ignite quickly and offer easy temperature adjustments. Charcoal grills provide that classic smoky taste but involve more setup and mess.
Think about which fuel source and convenience level best suits your grilling habits and backyard setup.
Durability and Build Materials
Grills are an investment, so look for sturdy construction. Stainless steel is a popular choice for durability and rust resistance, though it can vary in quality. Porcelain-enameled cast iron grates are excellent for heat retention and searing, while thicker gauge steel for the body and lid suggests a grill that will last. Check for features like heavy-duty legs, robust wheels for mobility, and well-sealed lids.
Extra Features for Added Value
Many combo grills come with handy extras. An integrated meat probe can take the guesswork out of cooking, while built-in shelves offer prep space. Some models include side burners, warming racks, or even offset smoker boxes. Think about which of these secondary features will genuinely enhance your grilling experience versus just being a bells and whistles addition you might not use.
Frequently Asked Questions (FAQ)
Can a combo grill truly offer both excellent pellet smoking and gas grilling?
Yes, many high-quality combo grills can excel at both, but it depends on the specific model and your definition of "excellent." Pellet grills rely on digital thermostats for consistent temperature, which is great for smoking and moderate grilling. Gas grills offer high heat for searing. The best combos integrate these capabilities well, though some might favor one over the other.
How do I clean and maintain a combination grill?
Cleaning requires attention to both fuel types. For pellet grills, regularly clean out the fire pot and ash catcher, and vacuum the burn chamber. For gas grills, clean the grates, flavorizer bars (or heat shields), and grease tray. Charcoal areas need ash removal.
Regularly wipe down exterior surfaces. Follow manufacturer guidelines for specific cleaning products and frequencies.
Is a combo grill worth the extra cost compared to a single-fuel grill?
If you value the versatility and convenience of switching between different cooking methods without needing separate appliances, then yes, a combo grill can be well worth the investment. It saves space and often provides a more streamlined experience. However, if you exclusively prefer one cooking style, a dedicated grill might offer better performance for that specific method.
What kind of warranty can I expect on a combo grill?
Warramties vary significantly by manufacturer and grill component. Grates, burners, and cookboxes often have different warranty periods. Look for grills offering at least a 2-5 year warranty on primary components, though higher-end models may offer longer. Always check the specific warranty details provided by the manufacturer for each part.
Can I use wood chips in the gas side of a combo grill for smoke flavor?
Some gas grills have dedicated smoker boxes where you can add wood chips. If your combo grill features such a box, you can indeed add wood chips to impart smoky flavor to your gas-grilled food. Without a specific smoker box or a dedicated smoking feature, it's generally not recommended to add wood chips directly to the main cooking grates of a gas grill for safety and performance reasons.
Final verdict
For those seeking the pinnacle of outdoor cooking convenience and flavor, the Traeger Grills Pro 22 Wood Pellet stands out as the "Editor's Choice." It masterfully blends the ease of digital temperature control with authentic wood-fired taste. If you're looking for a robust, versatile option that can handle both gas and charcoal with integrated smoker capabilities, the Grills House 2-Burner Gas Charcoal Grill is our "Top Pick," offering an impressive cooking area and multiple cooking zones. For those on a tighter budget who still want the benefits of pellet smoking, the Traeger Grills Pro 34 Electric Wood offers fantastic value and ample space.
Affiliate disclosure: This post contains affiliate links. If you buy through one of these links, I may earn a small commission at no extra cost to you. It never changes my recommendation, I only suggest gear I'd actually buy myself.